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This must be the place for dinner!

With our seasonally-crafted dinner menu, we'll make sure you get the classiest, coziest, southern-crafted dishes east of just about anywhere.

SMALLS

CHARCUTERIE + FROMAGE. . . . . . . . . . . . . . . .$17

today’s selection, baguette, fridge door condiments

 

ZUCCHINI + SCALLION PANCAKES . . . . . . . . $14

compound brown butter, cured zucchini + squash

 

PASTRAMI HASH . . . . . . . . . . . . . . . . . . . . . . . . . $15

house pastrami, smoked potatoes, shishito + onion, pan sauce, easy farm egg

 

SPAETZLE MAC AND CHEESE . . . . . . . . . . . . . $16

crispy cheese, lots of chives

+  add pulled buffalo chicken $4

+  add griddled mushrooms + onion $4

 

FARMER’S CHEESE DUMPLINGS  . . . . . . . . . . $17

andy’s charred bok choy, clarified whey

 

SUMMON THE FALL GALETTE. . . . . . . . . . . . . .$18

caramelized pumpkin, herbed farmers cheese, arugula + pepita pesto

SALADS

add chicken $6

add steak $18

WEDGE SALAD . . . . . . . . . . . . . . . . . . . . . . . . . .$16

funky blue cheese, pickled shallot, pork skin bacon bits, dill ranch

 

“FALLDORF” SALAD . . . . . . . . . . . . . . . . . . . . . .$15

roasted apples + grapes, celery, candied nuts, whipped cheese, roasted apple vinaigrette

BAKED OYSTERS

wine stewed greens, brioche

breadcrumbs, gruyere cheese

$3

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SANDWICHES

all sandos include house fries

add truffle, gruyere, and herbs + $5

KFC CHICKEN SANDO . . . . . . . . . . . . . . . . . . . . $18

korean fried, gochujang, kimchi, cured cucumbers

+ add blue crumbles $1

 

BEEF PASTRAMI . . . . . . . . . . . . . . . . . . . . . . . . . $19

rye, catalina aioli, sauer-radish, swiss cheese

 

CROQUE MONSIEUR. . . . . . . . . . . . . . . . . . . . . . $17

taylor ham, gruyere cheese, bubbly mornay sauce

+ add easy egg (croque madame) $2

SMASH BURGER

1 CT. $15
W/ REG FRY

4 CT. $55
W/ LG FRY

bubbly cheese, caramelized onion, fry mayo, pickles, potato roll

+pickled Duke's $1

LARGE PLATES

DAILY CATCH. . . . . . . . . . . . . . . . . . . . . . . . . . . . $27

butternut + rosemary soffritto, tomato-koji broth, charred cabbage, pickled butternut + cress salad

 

MASALA SPICED BUTTERNUT (vg) . . . . . . . . .$25

cashew butter, mint verde, hazelnut dukkah

 

HALF ROASTED FRENCH CHICKEN. . . . . . . .. $26

Carolina Gold risotto, boudin duxelles, green tomato piccalilli

 

N.C. BEEF  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $38

carrot + split wheat porridge, Andy’s carrots braised and glazed in their juice, pretty herbs

 

PORK SCHNITZEL . . . . . . . . . . . . . . . . . . . . . . . $28

creamed collards, smoked fingerling potatoes, roasted apple vinaigrette

 

DUCK + WINE . . . . . . . . . . . . . . . . . . . . . . . . . . . .$27

vin rouge, pomme purée, charred winter greens, pickled shallot

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COUNTER SNACK

OUR FRIES  $8

add truffle, gruyere, and herbs $5

DESSERTS

CLASSIC COBBLER . . . . . . . . . . . . . . . . . . . . . . $13

sweet cream ice cream, citrus zest, sea salt

 

OUR CHOICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$12

daily selection

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​make it a shake +$3

These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Proceeds from every order support Now Serving, a nonprofit delivering healthy meals to hungry neighbors

20% gratuity will be added to parties of

6 or more

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